How to Cook Appetizing Edamame pasta with spicy turkey mince For Jamo

Edamame pasta with spicy turkey mince For Jamo.

You can cook Edamame pasta with spicy turkey mince For Jamo using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Edamame pasta with spicy turkey mince For Jamo

1. Prepare 300 g of mince.
2. It's 3 of sundried tomatoes.
3. It's 1 tbsp of oregano.
4. You need 1 tbsp of dried parsley.
5. You need 1 tbsp of dried rosemary.
6. Prepare 1 tbsp of crushed artichokes.
7. Prepare dash of salt & pepper.
8. You need 1 tbsp of (heaped!) crushed chillis.
9. You need of parmesan for garnish.
10. Prepare 1/2 of onion.
11. Prepare 1 clove of garlic.
12. You need 200-300 g of edamame pasta (...store bought guys-I'm not quite that good cooking!).

Edamame pasta with spicy turkey mince For Jamo step by step

1. For the mince: Finely chop onion and garlic. Combine together with a little oil. In a large bowl, combine the mince together with all the spices. Add the onion/garlic to the bowl and mix well. Heat the mince until cooked through and flavour with salt/pepper..
2. .
3. For the pasta: bring about 2L of salted water (or vegetable stock) to boil. Add the edamame pasta and cook for 5min. Drain..
4. Combine the pasta to the mince, grate parmesan ontop and serve!.