Catla Fish Fry.
You can cook Catla Fish Fry using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Catla Fish Fry
- Prepare 4 pieces of Catla Fish.
- Prepare 1 table spoon of Ginger garlic paste.
- It's To taste of Salt.
- It's 1 tbsp of chilli powder.
- It's 1 teaspoon of turmeric powder.
- You need 2 of . Table spoons of oil to shallow fry.
Catla Fish Fry step by step
- Marinate the fish with all the above ingredients in a bowl and rest it for one hour.
- In a greased Nonstick Pan add marinated fish and shallow fry until golden brown..
- May also cook in the oven. Take a greased crust tray and add all the marinated fish and keep in the oven for 20 to 30 minutes on 180° c.
- Garnish with onion and lomon squeeze.