How to Cook Perfect Semolina coated crispy pomfret fry

Semolina coated crispy pomfret fry. "All the fish lovers, you might want to watch this video, as we teach you all, how to cook Pomfret Fry at home. An easy to make sea food, Pomfret Fry is. Serve Crispy Pan Fried Pomfret along with Prawns Coconut Curry and Steamed Rice for a weekday meal. Coat the marinated pomfret pieces well with semolina on both the. Method Semolina, a sandy-textured grain, is a staple in almost every Indian household's pantry, right next to the colorful lentils and the jars of spices.

It's used in the sweet halva of the north—seasoned with fried nuts and raisins—while in the south it's found in spongy rava idlis, dipped into bowls of warm sambhar. How it's really made in Thailand. Crispy Pomfret is an excellent dinner dish. You can have Semolina coated crispy pomfret fry using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Semolina coated crispy pomfret fry

1. It's 2 of medium sized pomfret cleaned.
2. You need As required of Salt.
3. Prepare 1 tsp of red chilli powder.
4. It's 1 tsp of fish fried powder.
5. It's 1 tsp of ginger garlic paste.
6. You need 1 of egg.
7. Prepare 1 cup of fine semolina.
8. You need As required of Oil for frying.

When cooked low to medium heat to achieve the crispiest results, the side bones turn so crispy that you can eat them like chips -- definitely a good source of calcium. Pomfret fish when cooked with masala makes an irresistible dish. A very easy to make masala fish marinated in a range of spices and coated in semolina before frying. Served with a sweet and tangy warm cabbage and kiwi salad.

Semolina coated crispy pomfret fry instructions

1. Mix everything with egg except semolina. Then marinate fishes with mixture and keep for 20 mins..
2. Heat oil in a pan. Take one marinated fish over semolina bed, coated both side with semoline, and fry them medium heat one side after another. For frying takes approx 10 mins total until light yellow turns. Not required over fried. After frying soaked extra oil with kitchen towel..
3. Serve hot with coriander chutney or any other chutney or side dishes with main course..

Tasty and crispy fried black pomfret fish with ginger is a… Semolina or Rice Flour — ½ cup. Pan fried Pompano - Pomfret Fry. Photo about Pur Bhara Pomfret Fry is a stuffed Pomfret with spicy coconut filling coated with semolina & rice flour deep fried. Vind stockafbeeldingen in HD voor Pomfret Fish Rava Semolina Fry Indian en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd.