Steamed and fry mutton chops. Please like share our video and Subscribe to our Channel. #britpakfamily Mutton lamb chops cooked in spicy onion tomato preparation and served hot. Two ways mutton/Lamb Chops Recipe Steamed & Fried Chops #muttonchops #lambchops #steamedchops #friedchops #meat #nonveg #restaurant #restaurantstyle. Let's enjoy delicious steamed mutton chops at home. With this easy recipe, you can prepare spicy mutton chops in a very simple way. This recipe uses the baking method to prepare the chops however you can also make fried mutton chops with this recipe.

Andhra Mutton Fry Recipe with step by step photo and video instructions is a very delicious, simple If using pressure cooker, allow the steam to escape from the pressure cooker and cook till all the Your delicious andhra mutton fry recipe is ready to serve. Serve with coriander leaves, chopped green. One such popular mutton recipe is Mutton Chops Fry. You can have Steamed and fry mutton chops using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Steamed and fry mutton chops

It's 20 of pcs/2 kg mutton chops.
It's of For marinade.
You need 250 g of yoghurt.
It's 4 tbsp of g garlic paste.
You need 1 tbsp of coarsly ground coriander seed.
It's 1 tbsp of coarsly ground cumin seeds.
Prepare 1 tsp of chilli flakes.
You need 1 tsp of chilli powder.
Prepare 1 tbsp of termeric powder.
Prepare 1 tsp of garam masala powder.
Prepare 1 tsp of black pepper.
Prepare to taste of Salt.
It's 1 cup of oil for frying.
Prepare 1 tbsp of raw papay paste/1tsp papaya powder.

Made with chopped mutton cubes and mélange of Indian spices, this simple mutton recipe can be paired with cocktails and guests will love it on occasions like kitty parties, game nights and pot luck. Mutton Chops is one of the spicy delicious non-vegetarian Indian dish. I learnt this incredibly tasty recipe from my Mom. In this recipe, the mutton chops are cooked with spicy masala and yoghurd.

Steamed and fry mutton chops instructions

Take a bowl and add yoghurt.
Now add g g paste.
Now add garam masala powder.
Add coriander powder chilli powder and all remaining powdered masala.
Now mix finely and apply on chopps.
Now take a wok or any utensil. Place a wire stand and fill water about 2 inches and put the dish on the stand and cover the lid and sealed it with the dough.
Steam the chops for 1 hour now chopps are tender and ready to fry.
Take an iron wok and pour oil and heat it up and fry the chopps.
Now garnish it and serve hot with naan raita and salad and enjoy with your family.

Mutton chops pairs best with biryani, parota, parantha, roti, chapathi, idly, dosa or steamed white rice. Long-grained Basmati rice steamed in meat broth, with assorted lentils, raisins, carrots, lamb, and chopped nuts (almonds and pistachios). Azerbaijani Plov is made of a riсe covered with saffron, cinnamon, aromatic herbs and fried mutton, chicken, beef or lamb; and also some vegetables, and. Mutton chops mixed with Chinese marinade, cooked, cooled and then rolled in cornflour and deep-fried. Mutton chops is delicious and made with Mutton chops cooked with yogurt and a spicy masala.