Pomfret Fry Fish.
You can cook Pomfret Fry Fish using 15 ingredients and 5 steps. Here is how you cook it.
Ingredients of Pomfret Fry Fish
- It's 1 kg of Pomfret fish.
- Prepare of Cooking oil for deep fry.
- You need 1/2 cup of Rice flour.
- Prepare 1/2 cup of All-purpose flour.
- Prepare cup of Corn flour1/4.
- It's 1 tsp of Chilli flakes.
- You need 1 tsp of Red chilli powder.
- Prepare 1 tbsp of Roasted cumin powder.
- It's 1/2 tsp of Ajwain.
- It's 1 tbsp of Chat Masala.
- Prepare of Salt as per taste.
- You need 1/4 tsp of Yellow food color.
- Prepare 2 tbsp of Ginger and garlic paste.
- It's 4 tbsp of Lemon juice.
- Prepare 1 of Egg.
Pomfret Fry Fish step by step
- In a bowl,add rice flour,cornflour, all-purpose flour, salt,red chilli powder, chilli flakes, cumin powder,chat masala,g.g paste,lemon juice, food color,ajwain, egg and mix it well,add water to make batter,batter should be thick..
- Cover this masala on fish and keep it in the fridge for an hour..
- Afterward,deep fry in the cooking oil until golden and crispy..
- Your tasty Fried Pomfret Fish now ready to serve..
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