How to Cook Appetizing Manchurian Balls

Manchurian Balls.

You can cook Manchurian Balls using 21 ingredients and 7 steps. Here is how you cook that.

Ingredients of Manchurian Balls

1. You need For of Balls ::.
2. You need 1 +1/2 cup of finely chopped mixed Veggies(Cabbage, Carrot, French Beans).
3. Prepare 3 tbsp of corn starch.
4. It's to taste of Salt.
5. Prepare 1 tsp of ginger paste.
6. Prepare 1 tsp of green chilli paste.
7. You need as required of Oil for frying.
8. Prepare For of Gravy-.
9. It's 1 /4 cup of green capsicum cubes.
10. It's 1 pinch of asafoetida.
11. You need 2 of chopped green chillies.
12. You need 2 tsp of chopped ginger.
13. It's 2 tbsp of oil.
14. It's 1 tbsp of soya sauce.
15. You need 1 tbsp of red chilli sauce.
16. Prepare 1 tbsp of tomato ketchup.
17. You need 2 tbsp of corn starch.
18. Prepare 1 tsp of black/white pepper powder.
19. You need 1 tsp of chopped coriander leaves.
20. It's 1 tsp of sesame seeds.
21. Prepare 1 /4 tsp of ajinomoto (optional).

Manchurian Balls step by step

1. For Balls:: Take a mixing bowl put in all chopped mixed Veggies. Combine all ingredients except oil and cornstarch. Mix well..
2. Now mix binding agent cornstarch mix well for a minute then make balls. Keep aside..
3. On medium flame heat oil in a wok. Put all balls for deep frying. After a few intervals flip it and deep-fry it until becomes light golden. Turn off the heat. Take out the balls on tissue paper. Keep aside..
4. Now make corn starch water, take a bowl put corn starch and mix 3/4 cup water gradually in it and make fine paste. Keep aside..
5. On medium flame heat oil in a wok. Add asafoetida and saute for few seconds. Mix ginger, chilli and capsicum cubes and saute for 30 seconds. Now add soya sauce red chilli sauce and tomato ketchup saute nicely..
6. Now add 2 glasses of water. Saute it. When water comes to boil add corn starch water. Stir continuously for a minute. Now add MANCHURIAN BALLS. Now add salt, pepper powder, Ajinomoto and cook for a minute. Turn off the heat..
7. MANCHURIAN BALLS is ready to serve. Garnish with sesame seeds and coriander leaves..