How to Prepare Appetizing Stuffed Kurmuri Bhindi Shallow fry

Stuffed Kurmuri Bhindi Shallow fry.

You can cook Stuffed Kurmuri Bhindi Shallow fry using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Stuffed Kurmuri Bhindi Shallow fry

1. It's 1/2 cup of Besan /gram flour(Dry Roast).
2. Prepare 250 gm of Ladyfinger (slitted).
3. Prepare 1 pinch of ajwain/carrom seeds.
4. You need to taste of Salt.
5. You need 1 pinch of asafoetida.
6. You need 1 tsp of Ginger Garlic Green chilli paste.
7. You need 1/2 tsp of turmeric powder.
8. Prepare 1 tsp of Coriander powder.
9. You need 1 tbsp of Rice flour.
10. You need As needed of Oil.

Stuffed Kurmuri Bhindi Shallow fry step by step

1. Wash and dry ladies finger. Give a slit..
2. Take a pan, roast besan. Once it is aromatic, turn it off the gas. Add ginger, garlic and green chillies paste, ajwain, asfoitida, salt, turmeric powder, rice flour, coriander powder and mix it well. Add some oil into this mix..
3. Stuff the masala in ladies finger..
4. Take a pan, add stuffed ladies finger in that. Do not cover. Cook it on low flame. Turn it softly after some time. Let it shallow fry for some time..
5. Serve with Roti or Puri.