Recipe: Perfect Vegetable cutlet

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Vegetable cutlet. Vegetable cutlet are a popular snack on the Indian restaurant menus. The mixture should be non sticky and must not. Vegetable Cutlets, with step by step phots + video. Veg Cutlets recipe is a great combination of vegetables (potatoes, French Beans, Carrots and Cabbage) and spices. Vegetable cutlets are great blend of vegetables and spices.

Vegetable cutlet These are great as an appetizer, afternoon snack with tea, or as a side dish with dinner. Vegetable cutlet is a very popular and simple snack item. It is great for small parties and get togethers. You can cook Vegetable cutlet using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vegetable cutlet

  1. It's 3 of potatoes(boiled and mashed).
  2. You need 2 cup of mixed vegetables (like green peas,beans,palak,carrots).
  3. It's 1 of medium chopped onion.
  4. It's 1/2 cup of paneer.
  5. Prepare 1 tbsp of ginger garlic paste.
  6. It's 2 of chopped green chilli.
  7. It's 1 tbsp of chopped coriander leaves.
  8. You need 1 tsp of red chilli powder.
  9. It's 1/2 tsp of chat masala.
  10. Prepare 2 tbsp of cornflour.
  11. You need 1 cup of bread crumbs.
  12. You need to taste of Salt.
  13. You need As needed of Oil for frying.

Today we will learn how to make Vegetable cutlet following this easy recipe. Vegetable Cutlet Recipe, Vegetables Cutlet Pakoda , How To Make Vegetable Cutlet Recipe. Vegetable Cutlet is a delicious snack made with mix boiled vegetables. this crispy and tasty veg cutlet can be made as a evening snack and best to serve them hot with tomato ketchup and green chutney. Vegetable Cutlet, a delectable combination of mashed potato and green vegetables, is a crisp outside and soft inside Indian potato snack.

Vegetable cutlet step by step

  1. First mashed potatoes and paneer in a bowl mix all the chopped vegetables,ginger garlic paste,red chilli, green chilli, salt,chat masala and coriander mix the mixture well and maje medium sized round cutlets with the help of your palm.
  2. Now take cornflour in a bowl and add 2 spoons of water to it and make a thick paste now dip the prepared cutlets in corn flour paste and then wrap them in bread crumbs.
  3. Now heat oil in a pan when the oil is well heated put the cutlets one by one in the pan fry well on both sides untill golden brown on low heat.
  4. Servehot with green chuttney.

This stomach filling, mild spicy and crispy Indian cutlet tastes. A wide variety of vegetable cutlet options are available to you, such as condition, local service location, and applicable industries. Download Vegetable cutlet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Vegetable Cutlet recipe - Easy Mixed Vegetable Cutlet Recipe - How to make Vegetable Cutlet - Easy Indian recipes - Evening Snacks - is a deep fried snack made with assorted mashed veggies. Vegetable cutlet is my favourite from my childhood days.