Recipe: Perfect Merritt's Chili

Merritt's Chili.

You can have Merritt's Chili using 20 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Merritt's Chili

1. Prepare 1 lb of ground meat.
2. It's 1/2 of yellow onion, diced.
3. You need 1 cup of mushrooms, sliced.
4. You need 1/2 of green pepper, diced.
5. Prepare 1 of jalepeno w/seeds, diced.
6. It's 1 tbsp of garlic, minced.
7. You need 28 oz of can of whole steamed tomatoes, quartered.
8. Prepare 15 oz of can of kidney beans, drained.
9. It's 15 oz of can of chili beans.
10. It's 15 oz of can of black beans, drained.
11. It's 12 oz of can of tomato paste.
12. You need 1 tbsp of crushed red pepper.
13. You need 1 tbsp of Pepper Palace Zesty Cherry Rub.
14. Prepare 1 tsp of cayenne pepper.
15. You need 1 tsp of paprika.
16. You need 1 tsp of parsley.
17. You need 1 tsp of rosemary.
18. You need 1/4 tsp of cinnamon.
19. You need 1 of chili powder, to taste.
20. You need 1 of salt and pepper, to taste.

Merritt's Chili instructions

1. In a gallon sauce pan brown meat at medium heat..
2. Add onion to meat and sweat..
3. Reduce heat to low. Add all other ingredients. Quarter tomatoes and use the juice they are in. Use chili powder to taste, but i just put a thin layer on top then stirred in..
4. Simmer on low heat for at least an hour or until to the desired consistency..
5. I would recomend making the night before then chilling it till next night. Make sure chili is cooled before putting in refridgerator. To reheat, cook on low heat stirring occasionally untill warm..