Chipotlé Steak Chili.
You can cook Chipotlé Steak Chili using 14 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Chipotlé Steak Chili
- It's 1 lb of stew meat.
- You need 4 can of tomato sauce.
- It's 1 can of tomato paste.
- You need 2 large of tomatoes.
- You need 2 each of green bell peppers.
- You need 1 large of sweet onion.
- It's 2 each of chopped canned chipotlé.
- You need 3 clove of minced garlic.
- You need 2 tbsp of paprika.
- Prepare 2 tsp of black pepper.
- You need 1 tbsp of chopped fresh basil.
- You need 1 each of lime, juiced and zest.
- You need 2 tsp of chopped fresh cilantro.
- It's 1 of salt/pepper to taste.
Chipotlé Steak Chili step by step
- brown stew meat over medium a high heat in large skillet, cook to medium.
- drain grease then add to crock pot or dutch oven.
- add tomatoes, green pepper, onion, garlic and chipotles.
- add tomato sauce and paste.
- stir everything together.
- cover and heat. Crock pot: high 2+ hours, low 4+hours. Stove top: low-medium 1-2 hours, stirring occasionally.