Fish Fry/Pakora.
You can cook Fish Fry/Pakora using 15 ingredients and 10 steps. Here is how you cook it.
Ingredients of Fish Fry/Pakora
- Prepare 1 Tsp of Baking powder.
- Prepare 1/4 Tsp of Salt.
- You need 1 Tsp of chilli powder.
- Prepare 1 1/2 Tbsp of Coriander powder.
- It's 1 Cup of gram flour / Chickpea flour.
- You need 1-1 1/2 cup of water.
- Prepare of above ingredients are for batter-.
- Prepare 1 Tsp of Salt.
- You need 2 of Green chillies.
- You need Half of a lemon juice.
- You need 1 Tsp of Garam Masala.
- You need 1 Tsp of Curry powder.
- It's of above ingredients are for Marinade-.
- You need 5 of Small Tilapia fish cut up.
- Prepare of Oil to fry.
Fish Fry/Pakora instructions
- Add in your Baking powder, Gram flour, chilli powder, coriander powder and 1/4 tsp salt into a bowl. (BATTER INGREDIENTS.).
- Whisk to combine dry ingredients.
- Now gradually add water until not too thick but not too thin..
- In a separate bowl, add in ingredients for marination with fish aswell..
- Leave to the side for 15 mins at least..
- Now add your marinated fish into batter.
- Place into heated oil. Until golden..
- When golden, place into bowl lined with tissue to drain any excess oil..
- Let it cool for a few minutes before serving!.
- Also wanted to let you know thank you for all the likes in my last post (No-bake Oreo Cheesecake) It was a huge hit! If you guys would like more Oreo desserts then do let me know and I will try my best to get it done for you!.