Recipe: Tasty Chilli chicken

Chilli chicken. Chilli Chicken Recipe—Kolkata Restaurant Style Dry Chilli Chicken—Indo-Chinese Chicken Gravy Recipe. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash Remove the chicken and peppers and set aside. In the same pan, add the garlic, red chilli, soy. Was chilli chicken the first thing that you used to order in a restaurant during your school/college days?

During my school years, fried rice & chilli chicken was the most happening couple. Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. You can have Chilli chicken using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chilli chicken

1. Prepare 2 of chicken breasts (cut in strips).
2. It's 1/2 teaspoon of pepper.
3. It's 1 tsp of salt.
4. It's 1 of egg beaten.
5. It's 3/4 cup of flour.
6. It's 1 of red chilli chopped.
7. Prepare 3 tablespoons of soy sauce.
8. It's 2 tablespoons of tomato sauce.
9. You need 2 tablespoons of chilli sauce.
10. You need 1/2 cup of water (100 mL).

Dry chilli chicken, easily the most popular Indian-Chinese chicken recipe for the meat lovers. It's spicy (it's called chilli chicken after all), it's got a crunch from the flour coating over the chicken and the. Serve the Chilli Chicken recipe along with Hakka Noodles for a weekend dinner. The Chilli Chicken Recipe is a delicious and lip smacking Indo Chinese chicken that you can make for your parties.

Chilli chicken instructions

1. Season chicken with salt & pepper..
2. Coat in egg wash and flour. Deep fry the chicken. (or shallow fry if you like). Set aside..
3. Stir fry the vegetables. Set aside..
4. In a pan, add bit of oil, add the garlic, red chilli, soy sauce, tomato purée, and water..
5. Stir and simmer the mixture reduces and is thick and syrupy..
6. Add back in the vegetables & chicken. Stir well in the sauce..

Chilli Chicken Recipe is a popular Chicken Starter or Appetizer from the Indo-chinese cuisine. Chilli Chicken tastes hot, sweet and sour, because of Soy Sauce, Chilli Sauce and Vinegar. Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and chilli gravy. Batter fried chicken coated in a garlic, soy & chilli gravy. Stir Frying Chilli Chicken: Once the chicken is fried and all the ingredients are ready, the final Easy recipe for Indian Chinese Chilli Chicken Dry.