Recipe: Delicious Chicken Chilli Dry

Chicken Chilli Dry.

You can cook Chicken Chilli Dry using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Chilli Dry

1. You need of For Chicken Marinade.
2. You need 500 gm of Chicken thighs stirp.
3. It's 2 tbsp of Cornflour.
4. You need 1/2 tsp of Salt or to taste.
5. It's 2 tbsp of Oil.
6. You need of For Chilli Dry:.
7. You need 2 tbsp of garlic cloves chopped.
8. You need 5 of red chilli bottom.
9. You need 2 tsp of Soy sauce.
10. It's 2 tsp of Lemon juice(or vinegar).
11. You need 1 of large bell pepper.
12. Prepare 3 of green peppers.
13. You need 1/2 tsp of salt.
14. It's 1/2 tsp of black pepper.
15. It's of Oil for frying.

Chicken Chilli Dry instructions

1. Cut bell pepper, green pepper into strips..
2. Mince 5 cloves of garlic. Cut chicken thighs into strips..
3. Add chicken to a bowl and add oil, cornflour, salt coat the chicken well. Keep it for 20-30 minutes on room temperatures..
4. Heat a oil and deep fry chicken strips then golden brown.
5. Take the chicken out and set aside. In the same wok add 2tbsp oil and minced garlic saute it for 1-2 minutes so raw taste of garlic goes away..
6. Add green pepper and stir it for a minute, then add bell pepper,red chilli bottom stir it for another minute..
7. Add chicken, sauce, white vinegar, black pepper, salt and stir everything together on high heat before removing it from the wok. Serve with noodles..