How to Make Tasty 2minutes green &red chilli pickle

2minutes green &red chilli pickle. Green screen stock footage, subscribe if you like it ! The posture of your body is so important. Check out some simple steps to prevent muscle imbalance in your neck, shoulders, and back. DC ---- Green Lantern Kombo Challenge DONE In TWO Minutes! Are you getting your daily greens?

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Ingredients of 2minutes green &red chilli pickle

1. Prepare 4 of Green chillies large in size.
2. Prepare 5-6 of Fresh red chillies small sized.
3. It's 1 tbsp of Mustard powder(rai) or.
4. Prepare 1 tbsp of Mango powder (amchoor).
5. Prepare 3/4 tbsp of Salt to taste.
6. You need 1/2 tbsp of Powder sugar.
7. Prepare 1 pinch of Asafoetida.
8. Prepare 1/2 tsp of Fennel seeds.
9. It's 1/2 tsp of Cumin seeds.
10. It's 1/2 tsp of Nigella seeds (klaunji).
11. It's 1/2 tsp of White sesame seeds.
12. Prepare 3-4 tbsp of Mustard oil.

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2minutes green &red chilli pickle step by step

1. Firstly wash then wipe off the chillies with towel napkin then cut into half inch pieces.
2. Take a wok and dry roast all the masalas except asafoetida and sesame seeds mention above fo' only one minute(keep 2 pinches of nigella seeds aside without grinding fo' garnishing purpose)..make powder in a mixture grinder.
3. Heat oil in a pan and put asafoetida in it and crackle sesame seeds then put powder masala and cutted chillies in it and stir fry fo' 1-2 minutes on medium flame..don't get the chillies colour change.. Flame off and let the pickle cool down.
4. Serve with pulses(dal) or prathha😁😉.
5. Yo'r green & red chilli pickle is ready.. Serve in a bowl or store in an air tight jar.
6. Instruction _if u r using mustard powder instead of mango powder then put mustard powder in chilli pickle when it cool down.

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