Rajgira paneer paratha. What makes this Rajgira Paneer Paratha very appealing is that the rotis are made of a dough of rajgira flour and potatoes, which gives them a unique texture that is soft yet crisp. Rajgira Paneer Paratha can be eaten as a breakfast dish or during a snack time meal. Serve your crispy Rajgira Paneer Paratha with No Onion No Garlic Tomato Chutney making it a delicious meal. Rajgira paratha recipe with step by step photos - healthy gluten free flat breads made with These amaranth paratha can be made even during regular days. They are very healthy as amaranth or.

Rajgira Paneer Paratha Recipe - A tasty paratha recipe made from Rajgira (amaranth flour) and Paneer for And we can make delicious paratha by stuffing paneer stuffing inside rajgira paratha. firstly, paneer paratha taste great when they are thin. however, you can also make it thick. furthermore, i have added less oil. however you can add more oil or ghee while roasting to make it more tasty. Rajgira Paneer Paratha ( Faraal Recipe). Phalahari Rajgira Paratha or Rajgira Ka Thepla is easy rajgira atta recipe suitable for fasting/vrat. You can cook Rajgira paneer paratha using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Rajgira paneer paratha

You need 1.5 cup of amaranth/rajgira flour.
It's 2 of medium sized boiled potatoes.
You need 1/4 cup of paneer.
It's 1/4 tsp of salt.
It's 1/4 tsp of turmeric powder.
You need 1/2 tsp of chilli powder.
Prepare 1/4 tsp of cumin powder.
It's 1 pinch of asafoetida.
Prepare 1/4 tsp of grated ginger.
It's 2 of red /green chilli finely chopped.
It's 3 tsp of chopped coriander leaves.
It's 1/4 tsp of dry mango powder.
You need 2 tsp of melted ghee.
Prepare as needed of Water for kneading the dough.
It's as needed of Ghee for making parathas.

Normally for singhara, kuttu and rajgira paratha, puri is made with potato using as binding agent but. What makes this Rajgira Paneer Paratha very appealing is that the rotis are made of a dough of · rajgira paratha recipe with step by step photos. healthy flat bread made with amaranth flour or. Paneer paratha recipe, a tasty Punjabi style, North Indian Indian flatbread. Learn quick & easy recipe of paneer paratha Recipe of paneer paratha that is simple, quick to prepare, healthy and delicious.

Rajgira paneer paratha step by step

Grate the boiled potato and paneer..
Then add all the spices in it and mix it well..
Then add the rajgira flour in it along with ghee..
Mix it gently and knead it. Then add required amount water in it to make a smooth dough. Cover it and Keep it aside for 10 minutes. Then make equal parts of the dough..
Dust the rolling board with some flour and roll the ball in chapatti shape..
Heat a tawa and place the Paratha on it. When one side is cooked, then flip the other side and then add ghee in it. Cook both the sides till they become golden brown in colour..
Now your paneer rajgira paratha is ready. Serve hot with sweet or masala curd..

Paneer Paratha is one of the many popular paratha varieties from punjab. Learn how to make Punjabi Paneer Parathas with simple steps here. Rajgira Paratha or Amaranth Paratha is a flatbread prepared from Rajgira/ Amaranth flour especially during fasting in Rajgira Paneer Paratha, faraal recipe made simple using paneer and rajgira flour. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. Later stuff the paneer mixture in middle and seal it and make roll into round shape like paratha, roti and cook on tawa both.