Jackfruit ki yummy sabji. This video shows how to make Kathal ki sabji. kathal or jack tree or sometimes simply Jack or Jak , english name is Jack Spicy Jack fruit curry is full of flavor,very yummy & tasty recipe. Jackfruit curry or kathal masala curry is very tasty,very simple,a little bit of spicy & a must try preparation. Vegetable Recipe: Jackfruit and Ruti Village Cooking Recipe Seeing a kathal/jackfruit Have you also wondered how on earth you can cook it? Try this very simple, easy, quick and delicious recipe.
Have you ever seen this really gigantic green pokey vegetable called Jackfruit (aka Kathal) and wondered how on earth you can cook it?
Try this simple and delicious recipe for Jackfruit Sabzi and get acquainted with the wonderful flavor and texture of a truly versatile fruit/vegetable - Jackfruit.
Kathal ki Sabzi - Indian Jackfruit Recipe: a quick, delicious recipe using kathal/jackfruit, aromatic Indian spices, and a few simple ingredients.
You can have Jackfruit ki yummy sabji using 16 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Jackfruit ki yummy sabji
- Prepare 250 gram of jackfruit.
- Prepare 1 of big onion barik chop.
- Prepare 3-4 of tomato puree.
- You need 1 tsp of ginger, garlic paste.
- Prepare 2 of green chilli chop.
- You need 1 tbsp of chopped coriander.
- It's 1 stick of daal chini.
- You need 1 tsp of jeera,heeng.
- It's 1 tsp of haldi.
- Prepare 1 1/2 tsp of dhniya powder.
- You need 1/3 tsp of red chilli powder.
- Prepare 1/2 tsp of gram masala.
- You need 1/2 tbsp of Kasturi methi.
- It's 1 tbsp of malai.
- You need of Oil for frying.
- You need to taste of Salt.
This is a masaledar kathal ki sabzi with less curry. This recipe is made using canned jackfruit. With almost every house ,having a jackfruit tree in its backyard , this fruit's part and parcel of their life. Among all the dishes made from the fruit , these fritters are my most favorite ones.
Jackfruit ki yummy sabji instructions
- Jackfruit ko neeche se cheel kar mota mota pisses mein cuts Karein or uske seeds ka chilka nikaal de..
- Ab ak karai mein oil daal kar gram Karein or usme medium flame par jackfruit ko fry kar ke nikaal le..
- Ab ak pan mein oil daal kar gram Karein or jeera, heeng, daal chini daal kar sauté Karein.ab usme ginger,garlic paste or green chilli daal kar sauté Karein..
- Phir onion daal kar light brown hone tak sauté Karein. Phir sare masale daal kar mix Karein or tomato purée daal kar bhun le..
- Jab tomato purée ache se bhun jae to malai or Kasturi methi daal kar ache se sauté Karein..
- Ab end mein jackfruit or pani daal kar pakaye..
- Jab ache se pakh jae to coriander daal kar gas band kar de..
- Or gram gram roti ke sath maja le..
I can never get enough of this and gobble them forgetting my counts …forgetting my diet.( Ha Ha. I know diets are. methi ki sabji here which I have made and posted does not taste bitter and tastes best with both rice and roti. Usually methi tastes bitter but if we make with the below method then, the methi bhaji never tastes bitter while making methi ki sabji. Methi has amazing number of benefits. Jackfruit curry, a traditional and authentic Sri Lankan dish for you to enjoy.