Recipe: Tasty Green Chilli Pickle

Green Chilli Pickle.

You can have Green Chilli Pickle using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Green Chilli Pickle

1. Prepare 1/2 kg of green chillies.
2. It's 1/2 cup of mustard seeds.
3. It's 2 tbsp of fennel seeds.
4. You need 1 tbsp of turmeric powder.
5. You need 3 tbsp of raw mango powder.
6. You need 1/2 cup of sesame seeds.
7. You need 2 tbsp of salt.
8. You need 1 tbsp of mustard oil.
9. You need 5 tsp of lemon juice.

Green Chilli Pickle instructions

1. Wash the chillies. Make a cut in between them..
2. Roast the sesame seeds in a pan. Also grind the mustard seeds into fine particles..
3. Mix all the spices in a plate. Then add mustard oil..
4. Now stuff the mixture into the green chillies..
5. Put all the chillies in a jar. And pour the remaining oil..
6. Wait for a few days. The pickle will be ready to eat..