Dry Mix Vegetable.
You can cook Dry Mix Vegetable using 20 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Dry Mix Vegetable
- Prepare 1-1 1/2 cup of Cauliflower florets.
- It's 1 cup of Beans, chopped.
- Prepare 1-2 cup of chopped carrots.
- It's as required of Fresh coriander leaves, chopped.
- You need 1/2 of Capsicum chopped.
- You need 5-6 of Paneer cubes.
- Prepare as per taste of Salt.
- It's 1 tsp of Kitchen king.
- You need 1 tbsp of Coriander powder.
- Prepare 1/2 tsp of Garam Masala.
- It's 1 of bay leave.
- Prepare 1-2 tsp of turmeric powder.
- It's 1/2-1 tsp of red chilli powder.
- It's 2 cups of tomato paste.
- You need 1 tsp of ginger garlic paste.
- Prepare as required of Water.
- It's 3-4 tbsp of Olive oil or any oil.
- It's 1 tsp of Cumin seeds.
- It's Pinch of Hing/asafoetida.
- Prepare 1/2 tsp of chopped garlic.
Dry Mix Vegetable step by step
- Heat 2 tbsp oil in a pan, add Hing and cumin seeds. Add chopped onions, garlic. Sauté them for few mins..
- Them add tomato paste and ginger-garlic paste. Stir well..
- Add all the masalas, stir well. After then add some water and salt. Mix everything well..
- Now add all the veggies, mix and cook them for few mins..
- Sprinkle or add some water and mix well. Cover the lid and let the veggies get cook for few mins on low flame..
- After then add paneer cubes and again cover the lid for a minute or two on low flame. Now turn off the heat..
- Your Delicious Dry Mix Vegetable is ready. Grate paneer cube on sabji. Serve hot with Roti/Naan and salad..