Recipe: Appetizing Vegan rainbow curry

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Ingredients of Vegan rainbow curry

1. You need 1 head of cauliflower.
2. Prepare 2 of potatoes.
3. Prepare 1 of red pepper.
4. It's 1 of onion.
5. It's Tin of chopped tomatoes.
6. Prepare leaves of Several spring green.
7. You need Handful of dandelion leaves.
8. It's 1 clove of garlic or tsp garlic paste.
9. Prepare 1 tsp of ginger paste.
10. You need 1 tsp of cumin.
11. You need 1 tsp of chilli.
12. Prepare 1 tsp of turmeric.
13. Prepare 1/2 tsp of ground coriander.
14. You need 1/2 tsp of cumin seeds.
15. Prepare 100 ml of water.
16. It's 1 tbsp of oil.

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Vegan rainbow curry instructions

1. Add oil to pan. Roughly chop onions and add to pan. Once beginning to turn translucent add spices, garlic and ginger. Cook for 1 minute..
2. Add tinned tomatoes. Chop cauliflower and potatoes into small pieces and add to pan. Add water. Turn to low heat and add lid..
3. Once the cauli and potatoes begin to soften add roughly chopped pepper and spring greens..
4. Cook for a further 10 minutes until all veg is tender. Add dandelion greens and stir to wilt. Turn off heat..
5. Serve with rice. Enjoy..

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