Jackfruit Cutlet. Please don't re-upload or copy this video any social side without my permission. The jackfruit is combined with potatoes for binding and lots of masaledar ingredients for getting a great taste. A coating of bread crumbs gives the Bengali Style Jackfruit Cutlet a fascinating texture that is. Today's recipe is that of a cutlet my mother made recently. She likes experimenting with her cutlet mixtures and this time, she tried jackfruit and the result was delicious.
You can have Raw Jack fruit Cutlets for breakfast, as a starter before dinner or whenever you want to.
Jackfruit cutlets is a delicious Indian recipe served as a Snacks.
Are you bored of cooking the usual potato, mixed vegetable cutlets?
You can cook Jackfruit Cutlet using 12 ingredients and 12 steps. Here is how you cook it.
Ingredients of Jackfruit Cutlet
- You need 300 gm of Raw Jackfruit pieces.
- It's 1 of medium sized Potato.
- Prepare 1 of medium sized Sweet Potato.
- You need 2 of Green Chillies chopped.
- It's 1/3 of rd teaspoon Turmeric powder.
- Prepare 1/2 teaspoon of Coriander powder.
- You need 1/2 teaspoon of roasted Jeera powder.
- Prepare 1/4 tsp of Chat masala.
- It's 1/4 tsp of Kasuri Methi.
- Prepare 1/2 teaspoon of Chilli flakes.
- It's to taste of Salt.
- You need as needed of Vegetable oil to deep fry the cutlets.
Then, try this extremely tangy cutlet made with raw jackfruit. The Jackfruit is ready to be harvested when the color of the fruit started to turn yellowish from If you find it hard to pull, make more cuts along the crack. The Jackfruit will split open into two halves. it is. Jackfruit is making an increasing appearance on menus and social media, but if you don't know jack about jackfruit, here's Good Housekeeping's guide.
Jackfruit Cutlet step by step
- Peel, cut in small pieces,clean and take jackfruit pieces in a pressure cooker..
- Pressure cook them with little water until cooked completely..
- Drain and mince them in a mincer..
- Boil and mash potato and sweet potato..
- Add minced boil jackfruit to the mashed potatoes..
- Mix them well..
- Add salt, turmeric powder,chopped green chillies, coriander powder, roasted jeera powder, kasoori methi, chat masala and chilli flakes..
- Mix them well so that spices incorporate well to the mixture..
- Make 2 inch diameter patties out of the maixture..
- Deep fry them in hot oil in batches until golden brown..
- Transfer the cutlets to kitchen towel to remove excess oil..
- Serve them as snack or as side dish..
I never knew that until my MIL cooked once after marriage. I loved it the very first time when she made curry with it. I don't know any recipes with raw jackfruit. We have own Jackfruit Farm, Jackfruit Collection Center, Jackfruit Processing Center and Retail Counter. We export Malaysia Jackfruit to varius country including Hong Kong, Singapore, Dubai.