Recipe: Tasty Echor ER kofta curry jackfruit meat balls

Echor ER kofta curry jackfruit meat balls. A great ingredient that often gets ignored in mainstream cooking, jackfruit or kathal, is lip-smackingly delicious. How To Make Echorer Kofta - Green Jackfruit Kofta Curry. মাংস খাওয়া ভুলে যাবেন ইচোরের এই রেসিপিটি খেলে/Echorer Dalna/Raw Jackfruit Curry Echor Chingri Kofta curry or Raw Jackfruit with Prawn Kofta Curry is a traditional Bengali dish. In Bengali we call raw jackfruit as "echor" or "Gaach Patha" and the delicious Echor often compares it with Goat Meat. Echor kofta curry is a Bengali style recipe in most of. Echor Malai Kofta I Jackfruit Balls in Malai Gravy I Echorer Kofta Curry I Bengali Veg Recipe I #echormalaikofta #echorkofta #bengalivegetarianrecipe Hi !

Jackfruit (kathal) kofta curry recipe / how to make echorer kofta curry - indian vegetarian recipes: Our today's recipe is very interesting "JACKFRUIT KOFTA CURRY". A perfect recipe for a special. Enchor Kofta or Jackfruit Kofta T here was a time when if you talked about food it would always be closely linked to family. You can cook Echor ER kofta curry jackfruit meat balls using 23 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Echor ER kofta curry jackfruit meat balls

1. It's 1 of jackfruit diced Once chopped put in cold water.
2. It's 2 of large potatoes diced.
3. It's 3 tsp of turmeric powder.
4. Prepare to taste of Salt.
5. It's to taste of Sugar.
6. You need 2 of medium sized onions finely chopped.
7. You need 3 of onion paste.
8. You need 2 tablespoon of ginger garlic paste.
9. You need 2 of medium sized tomato puree.
10. It's of Some whole spices.
11. Prepare 3-4 of Cardamom.
12. You need 1 of cinnamon stick.
13. You need 3 of cloves.
14. You need 2 of bay leaves.
15. Prepare 1 teaspoon of garam masala powder.
16. It's 2 teaspoon of red chilli powder.
17. Prepare 2 teaspoon of cumin powder.
18. Prepare 2 teaspoon of coriander powder.
19. Prepare 1 teaspoon of meat masala powder.
20. Prepare 1 tablespoon of ghee.
21. Prepare 10-12 of soaked raisins.
22. Prepare As needed of Mustard oil for cooking.
23. Prepare as needed of Broken cashew for garnish.

Ma's chhanar dalna with its soft pillowy cottage cheese squares plumped with the sweet jhol. Gravy Balls Curry Vegetarian Beef Food Meat Salsa Music Kalay. In a blender blitz the meat till fine. Form the mixture into walnut sized balls with your hands.

Echor ER kofta curry jackfruit meat balls instructions

1. First for kofta we are going to pressure cook the jackfruit s for that in a pressure cooker we are going to put the diced jackfruits and diced potatoes then we are going to add one teaspoon of turmeric one teaspoon of salt. I have given 7 whistles for perfect boil. It should be perfect for smashing. Here potatoes will work as a binder. Once boiled we will keep it aside to cool..
2. Then we are smash it perfectly so that there will be no lumps. Take a pan heat 2 teaspoon of oil add chopped onions 1 teaspoon of ginger garlic paste one teaspoon of salt half teaspoon of sugar 1 teaspoon of red chilli powder one teaspoon of turmeric powder 1 teaspoon of cumin powder 1 teaspoon of coriander powder cook it well then add the smashed jackfruits and potatoes. Cook it well and keep it aside for cooling..
3. Now it's time to make the meatballs grease your palm with oil on soft hands make meatballs don't create pressure round it softly and it should not have any cracks it should have a smooth surface otherwise the meatballs will break when you fry the meatballs..
4. Peter pan put a good quantity of oil for deep fry now softly put the meatballs into the oil once get heated. Don't flip the meatballs at least for 2 minutes let it cook well on one side then flip it to the other side fry the meatballs once it get brown in colour. The meatballs are ready.
5. Next we are going move on to make the curry. Add 3 tablespoon of mustard oil once get heated add to bay leaves and the whole spices saute for few seconds then add the onion paste fry it for 2 to 3 minutes and ginger garlic paste fry it for another 1 min. Add the tomato puree fry for another 1 min the add salt one teaspoon of turmeric powder 1 teaspoon of cumin powder one teaspoon of coriander powder 1 teaspoon of red chilli powder one teaspoon of sugar. 1 teaspoon of meat masala.
6. Cook the masala well and water as required to your consistency convert the lead for 3 to 5 minutes on low flame then add the meatballs cover the lid again cook it well. After give a quick boil Add coriander leaves 1 tablespoon of ghee and switch off the gas. Garnish with broken cashews Serve with kulcha, naan or partha. I am sure u are going to love this..

Today's Enchor er Kofta recipe is my friend Baishali's. A few months ago, I had an amazing Enchor er Kofta -- green jackfruit kofta curry at her house. For your ease you can divide the recipe to do over two days. Echorer Kofta Curry is very popular Bengali food recipe making with Echor or Raw Jackfruit. Learn Bengali Veg Recipe Raw Jackfruit curry and try to cook it at home.