How to Make Perfect Dry chilli paneer

Dry chilli paneer. Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. The dry version of chilli paneer is served as a starter or appetizer snack. The gravy version is had with steamed rice or This semi-dry chilli paneer recipe gives a truly restaurant style taste and flavor. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a.

Chilli Paneer Dry Recipe with step by step photos - a popular Indo-Chinese recipe. Whenever we go out to Indian Chinese restaurant, I usually order this dry chilli paneer or sesame honey chilli potatoes. Chilli paneer dry recipe - Indo-Chinese fusion recipe, step by step pictures and full video, How to Few weeks back I realized I make only few repeated paneer dishes at home which we all got bored of. You can cook Dry chilli paneer using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Dry chilli paneer

1. You need 200 gm of paneer.
2. Prepare 2 of onion.
3. You need 2 of capsicum.
4. You need as needed of oil.
5. You need 4 of green chillies.
6. It's 2 tablespoon of corn starch.
7. You need 2 tablespoon of corn flour.
8. Prepare 1 tablespoon of soya souce.
9. It's 1 tablespoon of vinegar.
10. It's 1 tablespoon of chilli sauce.
11. It's 1 tablespoon of tomato ketchup.
12. Prepare 1/2 cup of spring onion.
13. It's to taste of salt.
14. You need 1 inch of ginger.
15. You need 8 cloves of garlic.

There are two types of chilli paneer that are popular in India - the dry version which is served as an appetizer and the gravy. Chilli Paneer Dry Recipe, Learn how to make Chilli Paneer Dry (absolutely delicious recipe of Chilli Paneer Dry ingredients and cooking method) About Chilli Paneer Dry Recipe. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Chilli Paneer is a perfect side dish for fried rice or veg noodles.

Dry chilli paneer instructions

1. Cut paneer into cube shape and marinate it in cornstarch and salt with slash of water! Keep it aside for 2 min!.
2. Heat the oil in pan and fry marinated paneer until golden brown.
3. Heat the oil in a pan for gravy and saute chopped ginger and garlic till crackle! Then add chopped onion and capsicum and fry till half cooked!.
4. Add soya sauce, and ketchup and a splash of water and cook for 2 min.
5. Add fried paneer cook for a min, and add salt, chilli sauce and vinegar into it. Further cook it for 1 min..
6. Mix cornflour in some water and add into the mixture and cook it for 2 more min till it gain a desired thickness!.
7. Garnish it with chopped spring onions! Tasty chilli paneer is ready to be served!.

Chilli Paneer Dry Recipe with step by step pictures is another favourite dish among kids even elders too. You can add coloured bell peppers / capsicum like yellow and red to make it attractive. Chilli Paneer Dry recipe is the most amazing and crispiest recipe you will ever find on the net. Make it to believe how crispy it is. Here is the recipe of Chili Paneer I prepared for lunch today.