Recipe: Perfect Paneer chilli

Paneer chilli. Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a. Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar!

This paneer chilli recipe gives you a truly restaurant style taste and flavor. Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine. There are many ways of making it. You can cook Paneer chilli using 15 ingredients and 12 steps. Here is how you cook it.

Ingredients of Paneer chilli

1. It's 250 gms of Paneer.
2. It's 1 of green capsicum.
3. Prepare 1 of yellow capsicum.
4. Prepare 1 of red capsicum.
5. You need 1 pod of garlic.
6. Prepare stalks of Few fresh green garlic.
7. Prepare stalks of Few spring onion.
8. You need 3 tbs of corn.flour.
9. You need 1 tsp of vinegar.
10. You need 2 tsp of lemon juice.
11. It's 1 of top soya sauce.
12. Prepare 1 of top grated ginger.
13. It's 1 of green chilli.
14. You need 1 of top salt, cummin powder and black pepper powder.
15. Prepare 1 tsp of sesame seeds.

Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make.

Paneer chilli step by step

1. Wash and chop all the vegetables..
2. Chop paneer in cubes.
3. Chop garlic very fine.
4. Make a paste of corn flour with some water.
5. Heat a non stick pan and roast chopped garlic.
6. Add all the capsicums and toast for 3 minutes..
7. Add salt, pepper, Cummings powder, ginger and green chilli..
8. Add paneer cubes.
9. Add soya sauce, vinegar and lemon juice to corn flour paste..
10. Add the paste to the vegetables and paneer. Add 1/2 cup water to increase the gravy..
11. Add sesame seeds and onion and garlic stalks.
12. Serve hot.

Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. This paneer chilli recipe is basically a stir fry of deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious Chinese sauces. A perfect cocktail party recipe that pleases will. About Chilli Paneer Dry Recipe: Chilli Paneer is a popular restaurant style Indo Chinese starter that Ingredients in Chilli Paneer Dry Recipe: Paneer chunks sauteed well spices, chillies, onion, capsicum.