Chessy white sauce pasta. The white sauce pasta recipe is an easy pasta recipe made with white sauce and veggies. Watch the full video for how to make the best white sauce pasta. #White sauce pasta #how to make Chessy and creamy white sauce pasta #homemade Indian style white sauce pasta recipe Description: In this video we will see. White sauce pasta is a delicious dish made of pasta, butter, milk, cheese & herbs. It is basically cooked pasta tossed in cheesy white sauce. White sauce is also known as bechamel sauce & is made using flour, butter and milk.
Creamy and cheesy White Sauce Pasta is the ultimate comfort food!
Packed with veggies, this is also a great way to sneak in veggies for picky eaters!
Serve white sauce pasta immediately out of the pan with parmesan cheese if needed.
You can cook Chessy white sauce pasta using 23 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Chessy white sauce pasta
- Prepare of For pasta.
- Prepare 3/4 cup of any Pasta.
- It's 1/2 teaspoon of Salt.
- Prepare 4-5 cups of Water.
- You need of For preparation of veggies.
- Prepare 1/2 tsp of olive Oil.
- It's 1/4 cup of chopped Yellow capsicum.
- Prepare 1/4 cup of chopped Green Capsicum.
- You need 1/4 cup of chopped Red Capsicum.
- It's 1/4 cup of chopped Broccoli.
- Prepare 1/4 cup of chopped baby corn.
- Prepare to taste of Salt.
- Prepare of Black pepper.
- It's of For white sauce.
- You need 1 1/2 tsp of Butter.
- You need 1 of tspfinely chopped Garlic.
- Prepare 1 1/2 tsp of Maida (all purpose flour).
- It's 1 1/2 cups of Milk (250 ml).
- Prepare 1/4 tsp of dried Oregano.
- Prepare 1/4 teaspoon of Red Chilli Flakes.
- Prepare 1 pinch of Black Pepper Powder.
- It's 1 cup of grated cheese.
- You need to taste of Salt.
With this white cheese sauce recipe you can try something different next time you decide to cook spaghetti. This is a perfect and versatile pasta sauce for any type and shape of pasta. Use it with spaghetti, fettuccine, penne, rigatoni, or any other type of pasta. This Creamy Garlic Penne Pasta is a white sauce pasta that is great on it's own, but could be even heartier if you add chicken or another favorite meat.
Chessy white sauce pasta step by step
- Boil raw pasta : Take 4-5 cups water in deep sauce pan, bring it to boil over medium flame. When it start boiling, add 3/4 cup pasta and 1/2 teaspoon salt..
- Boil them until it cooked well. Transfer cooked pasta to a large container and drain excess water..
- While pasta is cooking, heat 1/2 tspoil in a pan high flame. Add veggies as per your choice and cooked them well.
- Now after properly cooked add salt and black pepper. Turn off the flame and transfer it on plate.
- Heat 1½ tablespoons butter in the same pan over medium flame. Add 1/2 teaspoon finely chopped garlic and sauté for 30 seconds..
- Add 1½ tablespoons maida (all purpose flour)..
- Stir continuously and cook for a minute.
- Pour 1½ cups milk little by little while stirring continuously with a whisk.
- Stir and mix for 1-2 minutes..
- Reduce flame to low. Continue stirring and cooking until mixture starts to thicken. It will take around 3-4 minutes depending on the size and thickness of the pan..
- Add 1/4 teaspoon oregano, 1/4 teaspoon red chilli flakes, a pinch of black pepper powder and salt..
- Mix well and Add sautéed vegetables and pasta..
- Mix well all the things.
- Yayyy our white sauce pasta is ready.
Cook until sauce boils and thickens. Add parsley and parmesan cheese, salt and pepper. Cook the pasta you chose until they are al dente. The sauce mixture can be prepped while the. To add a little more flavor, I added a good amount of parmesan cheese and a little red pepper flake to the sauce before tossing it with hot fettucini.