How to Make Tasty Whosaynas Baked Chicken Naan

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Whosaynas Baked Chicken Naan.

Whosaynas Baked Chicken Naan You can cook Whosaynas Baked Chicken Naan using 21 ingredients and 10 steps. Here is how you cook it.

Ingredients of Whosaynas Baked Chicken Naan

  1. Prepare 3 cup of All purpose flour (maida).
  2. Prepare 2 tbsp of Milk powder.
  3. Prepare 2 tbsp of Oil.
  4. You need 1 tbsp of Butter or Ghee.
  5. It's 1 tsp of Salt.
  6. You need 2 tsp of Yeast.
  7. It's of Kheema (Mince meat) Filling.
  8. It's 1/2 kg of Chicken mince meat.
  9. It's 1 tsp of Salt.
  10. You need 1 tbsp of Ginger garlic paste.
  11. Prepare 1/2 tsp of red chilli powder.
  12. Prepare pinch of Turmeric powder.
  13. Prepare 1/4 tsp of Garam masala.
  14. You need 2 tbsp of Mayonnaise.
  15. Prepare 1 tbsp of Chilli sauce.
  16. You need 3 tbsp of Cheddar cheese (grated).
  17. Prepare 1/4 tsp of Black pepper powder.
  18. Prepare 1 tsp of Vinegar.
  19. It's 1/4 cup of Sweet corns.
  20. Prepare 1 of Capsicum (chopped).
  21. Prepare 1 of Potato (boiled and mashed).

Whosaynas Baked Chicken Naan step by step

  1. Bind dough with warm water and let it rise.
  2. Cook and dry mince meat in salt, ginger garlic paste, turmeric powder, garam masala and chilli powder.
  3. When mince meat is cooled down add the rest and mix well, should not be runny mixture.
  4. Knead the dough and make medium sized balls.
  5. Roll each balls into puris.
  6. On one puri scoop two tablespoons of filling and put in centre, level it just two centimetres away from the edge.
  7. Cover with another puri, seal the ends.
  8. Keep on greased tray, when all done glaze with beaten egg and sprinkle sesame then let it rise for ten minutes.
  9. Bake in oven on 200 C till nicely browned up.serve hot..
  10. Can roast on tava too.