How to Cook Perfect Chilli paneer dry.

Chilli paneer dry.. Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Chilli Paneer Street Style (Dry version as a snack). Both these recipes make for an awesome chilli paneer which you can relish with some noodles or fried rice. Chilli Paneer is a popular Indo-Chinese recipe eaten as an appetizer or main course as well.

Now you can also make this restaurant style chilli paneer at. Chilli Paneer Dry Recipe with step by step photos - a popular Indo-Chinese recipe. Whenever we go out to Indian Chinese restaurant, I usually order this dry chilli paneer or sesame honey chilli potatoes. You can cook Chilli paneer dry. using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chilli paneer dry.

1. It's 200 of grm paneer.
2. It's 2 of capsicum.
3. It's 4 of onion.
4. It's of some ginger pieces chopped.
5. It's 9-10 piece of garlic.
6. Prepare of all purpose flour2spoon.
7. You need of cornflour3spoon.
8. It's of salt, red chilli as pet taste.
9. Prepare 1 teaspoon of black pepper.
10. It's of soya souce2spoon.
11. You need 2 spoon of tomato sauce.
12. Prepare of corriender leaves chopped.
13. You need of oil for cooking.
14. You need 2 of green chilli chopped.

Chilli paneer dry recipe - Indo-Chinese fusion recipe, step by step pictures and full video, How to make Few weeks back I realized I make only few repeated paneer dishes at home which we all got. There are two types of chilli paneer that are popular in India - the dry version which is served as an appetizer and the gravy. About Chilli Paneer Dry Recipe: Chilli Paneer is a popular restaurant style Indo Chinese starter that is great Ingredients in Chilli Paneer Dry Recipe: Paneer chunks sauteed well spices, chillies, onion. Chilli Paneer Dry Recipe with step by step pictures is another favourite dish among kids even elders too.

Chilli paneer dry. instructions

1. First of al make s better for cotting paneer with cornflour and al purpose flour add salt and red chilli cut paneer pieces in small size then dip paneer pieces in better then fry it untill become brown..
2. In other side heat oil then add ginger garlic untill brown add onion, capsicum, green chilli and sauces lastly add paneer pieces..
3. Garnish with corriender leaves and serve it hot....

You can add coloured bell peppers / capsicum like yellow and red to make it attractive. Chilli Paneer Dry recipe is the most amazing and crispiest recipe you will ever find on the net. Make it to believe how crispy it is. Chilli Paneer dry is the most famous Indo-Chinese delicacy, made with Indian paneer (Indian Cottage cheese) and Chinese flavors. Let us show you how to make easiest, homemade chilly paneer dry.