Recipe: Delicious Paneer Chilli

Paneer Chilli.

You can cook Paneer Chilli using 22 ingredients and 6 steps. Here is how you cook it.

Ingredients of Paneer Chilli

1. Prepare For of Paneer marination.
2. It's 200 gms of Paneer cut in cubes.
3. You need 2 tsp of Fresh thick curd.
4. It's 1 tsp of Ginger garlic paste.
5. You need 1/2 tsp of Red chilli powder.
6. Prepare 1/3 tsp of Jeera powder.
7. Prepare 1/3 tsp of Turmeric powder.
8. Prepare 1/2 tsp of Chat masala.
9. Prepare 1/2 tsp of Powdered Kasoori methi.
10. Prepare 1 tsp of All purpose flour (Maida).
11. Prepare 2 tsp of Corn starch.
12. Prepare 1/4 tsp of Salt.
13. You need For of preparation of masala.
14. It's 1 of Large onion squarely cut in 1 inch size.
15. Prepare 1 of Medium green capsicum cut like onion.
16. Prepare 2 tsp of Chopped garlic.
17. Prepare 2 of green chillies silt length wise.
18. Prepare 1 tsp of Red chilli sauce.
19. Prepare 1 tsp of Soya sauce.
20. You need 1 tbsp of Tomato sauce.
21. You need 1/3 tsp of Garam masala.
22. Prepare As required of Oil to fry and cook.

Paneer Chilli step by step

1. Mix all the ingredients of Paneer marination nicely and keep covered for 30 mins..
2. Take a nonstick pan. Heat oil. Shallow fry the marinated paneer cubes from all the 4 sides till golden brown in low medium flame..
3. Remove paneer from the pan. To the same oil add chopped garlic and green chilli.Fry for 1 min..
4. Add chopped onion and capsicum. Again fry for 1 min..
5. Add all sauces, masalas, paneer and salt. Mix nicely and cook for 1 min to keep the crunchiness intact..
6. P.S : Make sure to check salt added as we have used to marinade paneer also. Soy sauce also has salt. Thanks.