How to Prepare Appetizing Chilli Paneer Maggi

Chilli Paneer Maggi.

You can have Chilli Paneer Maggi using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chilli Paneer Maggi

1. Prepare 1 pack of maggi.
2. Prepare 100 grams of Paneer.
3. You need 1 of capsicum cut in cubes.
4. Prepare 1 of onion cut in cubes.
5. Prepare 2-3 of green chillies slit lengthwise.
6. It's 3-4 of garlic cloves finely chopped.
7. Prepare 2 tbsp of cornflour.
8. You need 4 tbsp of tomato sauce.
9. Prepare 2 tbsp of green chilli sauce.
10. You need 1 tsp of soy sauce.
11. You need 1/4 tsp of black pepper powder.
12. You need to taste of Salt.
13. You need As needed of Oil for cooking & frying.

Chilli Paneer Maggi instructions

1. In a bowl take cornflour, salt add little water and make a smooth batter..
2. Coat the paneer pieces in the batter and fry the paneer pieces till golden brown from all sides..
3. Once done take out on a kitchen towel to remove the excess oil and keep aside..
4. Heat oil in a pan add finely chopped garlic and green chillies saute for few seconds..
5. Next add onions and capsicum cook for 1-2 minutes..
6. Add maggi masala, tomato sauce, green chilli sauce, soy sauce, salt, pepper and mix everything well..
7. Add fried paneer and boiled maggi mix it well..
8. Add more of tomato sauce and green chilli sauce if it's too dry adjust according to your taste..
9. Chilli Paneer Maggi is ready serve hot!.