How to Cook Appetizing Chilli paneer

Chilli paneer. Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Chilli Paneer is a popular Indo-Chinese recipe eaten as an appetizer or main course as well.

Now you can also make this restaurant style chilli paneer at. This paneer chilli recipe gives you a truly restaurant style taste and flavor. Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine. You can cook Chilli paneer using 19 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chilli paneer

1. Prepare 200 gram of paneer.
2. It's 2 tsp of corn flour.
3. It's 1 tsp of maida.
4. You need 1/2 tsp of white pepper powder.
5. It's 1/2 tsp of chilli Powder.
6. You need to taste of Salt.
7. You need 1 of Green Shimla Mirchi cut in a square shape.
8. Prepare 2 of Onion cut in a square shape.
9. You need 2 of Green chilli chopped.
10. It's 2 tablespoons of Red chilli paste.
11. It's 2 tbsp of Garlic chopped.
12. You need 2 tbsp of Ginger chopped.
13. Prepare 1 of onion chopped.
14. You need 1/2 cup of spring onions Chopped.
15. It's 3 tbsp of tomato sauce.
16. It's 1/2 tablespoon of soya sauce.
17. You need 2 tsp of vinegar.
18. You need 3 tablespoon of Oil.
19. Prepare as needed of Oil for frying.

There are many ways of making it. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to.

Chilli paneer instructions

1. Cut green Shimla Mirchi onion in square shape and oneonion chopped and keep aside.
2. Take the panner cut square shape..
3. In a bowl put paneer add maida corn flour red chilli powder white pepper powder and salt mix well and keep aside for 5 minutes.
4. Heat oil Fry the paneer and keep aside.
5. In a pan put oil and add Chopped onionand add green chana Mirchi and onions FRI for 2 minutes and add garlic ginger and FRI for 2 minutes then add red chilli paste tomato sauce soya sauce and fry for two minutes then add paneer and try for 5 minutes.
6. The tasty chilli paneer is ready serve with green chutney..... Garnish with spring onions.....

Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. This paneer chilli recipe is basically a stir fry of deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious Chinese sauces. A perfect cocktail party recipe that pleases will. Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG.