How to Prepare Yummy Paneer Chilli

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Paneer Chilli. Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a. Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar!

Paneer Chilli This paneer chilli recipe gives you a truly restaurant style taste and flavor. Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine. There are many ways of making it. You can cook Paneer Chilli using 17 ingredients and 7 steps. Here is how you cook it.

Ingredients of Paneer Chilli

  1. It's 200 gm of Paneer.
  2. Prepare 1 of Green Capsicum.
  3. Prepare 1 of Red Capsicum.
  4. It's 1 of Yellow capsicum.
  5. You need 1 of big Onion.
  6. You need 1 spoon of crashed Ginger Garlic.
  7. Prepare 2 of chopped green chilli.
  8. It's 1/2 spoon of Kitchen king.
  9. It's 1/4 spoon of Garam masala powder.
  10. You need 1/4 spoon of Black pepper.
  11. It's to taste of Salt.
  12. You need 1 spoon of Soya sauce.
  13. You need 1 spoon of red chilli sauce.
  14. You need 1.5 spoon of tomato sauce.
  15. It's 1/2 spoon of vinegar.
  16. It's as needed of Oil.
  17. Prepare 2 spoon of ararot.

Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make.

Paneer Chilli step by step

  1. Cut Paneer, all Capsicum and Onion in cube shape and keep them aside..
  2. Take paneer cube in bowl and add 1 spoon ararot, Kitchen king, Garam masala, salt & black pepper 1 pinch each. Mix them well and keep them 15 minutes for marination..
  3. After marination, dip fry paneer cubes on medium flame..
  4. Heat oil in a pan. Add chopped Ginger garlic and green chilli. Add onion and capsicum also..
  5. Add Kitchen king & garam masala. Saute for 3-4 minutes.Add salt to taste, vinegar, tomato sauce, soya sauce and red chilli sauce. Mix them well. Add 3-4 spoon water ararot mixture. Saute for another 2 minutes..
  6. Finally, add fried paneer cubes and mix well..
  7. Paneer chilli is ready to serve..

Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. This paneer chilli recipe is basically a stir fry of deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious Chinese sauces. A perfect cocktail party recipe that pleases will. About Chilli Paneer Dry Recipe: Chilli Paneer is a popular restaurant style Indo Chinese starter that Ingredients in Chilli Paneer Dry Recipe: Paneer chunks sauteed well spices, chillies, onion, capsicum.