Recipe: Appetizing Chilli Paneer

Chilli Paneer.

You can have Chilli Paneer using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chilli Paneer

1. You need 200 gms of Paneer.
2. Prepare 1/2 of small Ginger.
3. You need 1 tsp of Soya Sauce.
4. You need 1 of Clove.
5. It's 2 tsp of Tomato Ketchup.
6. Prepare 1/2 tsp of salt.
7. You need 1 of Green Capsicum.
8. You need 1 of large onion.
9. Prepare 1 tsp of vinegar.
10. You need 1/2 cup of refined oil.
11. Prepare 1 tsp of coriander leaves.

Chilli Paneer step by step

1. To make this mouth watering dish. Take a chopping board cut all the vegetables in a cube. Make sure you wash the vegetables before cutting them. Now keep these vegtables aside. Peel ginger & garlic and chop them..
2. Take a pan. Put it on a medium flame and heat the oil. When oil is hot enough to fry, then fry the cubed paneer until it turns golden brown, I recommed putting the cubed into cornflour before frying it to get that crispy texture. Now take another pan put few table spoon of oil and put the chopped garlic and ginger..
3. Add the cubed onion into the pan. Saute them for a minute. Now add some capsicum salt along with tomato ketchup, vinegar, chilli sauce and soya sauce. Let the vegetables cook for 2-3 minutes on a medium flame. Now add thr fried paneer cubes and give it a toss until it gets coated with sauce. Garnish with coriander leaves. Now enjoy your amazing chilli paneer at home.