Chilli paneer. Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Chilli Paneer is a popular Indo-Chinese recipe eaten as an appetizer or main course as well.

Now you can also make this restaurant style chilli paneer at. This paneer chilli recipe gives you a truly restaurant style taste and flavor. Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine. You can cook Chilli paneer using 20 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chilli paneer

Prepare 250 gms of paneer.
You need 1 of capsicum cut into square shape.
It's 2 of onion cut into square shape.
It's 1 cup of oil for frying.
Prepare to taste of Salt.
You need 2 tsp of red chilli sauce.
You need 3 tsp of tomato sauce.
It's 1 tsp of Soya sauce.
You need 1/2 tsp of vinegar.
It's 1/2 tsp of black pepper powder.
You need For of batter-.
Prepare 2 tbsp of cornstarch.
Prepare 1 tbsp of maida.
It's 1/4 tsp of salt.
It's 1/4 tsp of black pepper powder.
Prepare 2 tbsp of chopped coriander for garnishing.
It's 4 of green chillies.
It's 2 tbsp of chopped garlic.
You need 2 tsp of corn slurry.
Prepare 1 pinch of food colour (optional).

There are many ways of making it. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to.

Chilli paneer step by step

Firstly take a small bowl. Add cornstarch, maida,salt and black pepper powder. Add water and make a smooth batter. Now cut paneer in square shape. Then heat oil. And dip paneer into batter and fry in oil. Fry all planner cubes fir 1-2 minutes. Now take out all on absorbent paper. Keep aside..
Now take another nonstick pan. Then add 2 tsp oil. Then add chopped green chillies, garlic. Saute for 1/2 minutes. Then add capsicum, onion. Saute for 1-2 minutes. Meanwhile take a bowl. Add all sauce (tomato, red chilli, vinegar, soya sauce) mix it well. Keep aside..
Now add mixed sauce. Then add 2 tsp corn slurry. Mix it well. Then add fried paneer. Again mix. Add salt, black pepper powder. Mix everything well. Now this paneer chilli is ready to serve. Garnish with chopped coriander..

Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. This paneer chilli recipe is basically a stir fry of deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious Chinese sauces. A perfect cocktail party recipe that pleases will. Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG.