Recipe: Delicious Chilli Paneer

Chilli Paneer.

You can have Chilli Paneer using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chilli Paneer

1. You need 1 of red capsicum.
2. It's 1 of Green capsicum.
3. Prepare 200 gms of paneer.
4. Prepare 1 of onion.
5. Prepare 2 of tomatoes.
6. Prepare 1 " piece of ginger.
7. You need 1 of Green chilli.
8. Prepare To taste of salt.
9. Prepare 1/2 tsp of red chilli powder.
10. Prepare 1/2 tsp of turmeric powder.
11. You need 1/2 tsp of garam masala.
12. You need 1/2 tsp of coriander seed (powdered).
13. You need 2 tbsp of cooking oil.
14. You need 2 tbsp of water.

Chilli Paneer instructions

1. Wash and Chop red and green capsicum and onion. Cut paneer in pieces. Grate tomatoes and ginger..
2. Heat oil in a karahi and put cumin seeds and when cumin seeds splutter put onion. Saute for 2 minutes. Add ginger and tomato paste and cook till oil leaves the karahi. Now add salt, red chilli powder, turmeric powder, garam masala and coriander seeds powder and mix well..
3. Now add all vegetables and 2 tbsp water and cover the lid and cook for 5 minutes on low flame. Switch off the flame..
4. Serve hot with chapatti or parantha..