How to Cook Perfect Sambal Eggplant and bitter bean

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Sambal Eggplant and bitter bean.

Sambal Eggplant and bitter bean You can have Sambal Eggplant and bitter bean using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sambal Eggplant and bitter bean

  1. It's 100 g of bitter/stinky bean (halve).
  2. Prepare 3-4 of medium size eggplant cut and halve.
  3. Prepare 200 g of dried shrimp.
  4. It's 1 bunch of dried chilli (depends on you hot,mild or just right).
  5. Prepare 1 of fresh chilli seeded.
  6. Prepare 3 cloves of Garlic.
  7. It's 6 cloves of shallot.
  8. Prepare to taste of Salt and pepper enough.
  9. You need 2 teaspoon of Sugar.
  10. You need of Oil for cooking.

Sambal Eggplant and bitter bean step by step

  1. You need a mortar or food processor Prep dried shrimp,dried chilli,garlic,shallot bruise,smash in a mortar or process until coarse paste..
  2. In a hot wok put oil and fry the paste until fragrant then add bitter bean,keep stirring then add eggplant cook a little bit,add salt,pepper and sugar. Taste it. Get the flavor right. And you are done..
  3. Tips if you dont like your eggplant to be mushy or over cooked you can toss them in cornstarch and fry them a little bit then put it in the last cooking process..