Easiest Way to Prepare Appetizing Chilli paneer

Chilli paneer. Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Chilli Paneer is a popular Indo-Chinese recipe eaten as an appetizer or main course as well.

Now you can also make this restaurant style chilli paneer at. This paneer chilli recipe gives you a truly restaurant style taste and flavor. Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine. You can cook Chilli paneer using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chilli paneer

1. Prepare 250 gm of Paneer.
2. You need 1 of red capsicum.
3. Prepare 1 of green capsicum.
4. Prepare 1 of yellow capsicum.
5. Prepare 2 of onion.
6. You need to taste of Salt.
7. It's 1/2 tsp of Red chilli powder.
8. Prepare 2 of Green chilli Chopped.
9. You need 2 tablespoon of green chilli sauce.
10. It's 1 teaspoon of red chilli sauce.
11. You need 2 tablespoon of Tomato ketchup.
12. Prepare 2 teaspoon of scezhwan sauce.
13. You need 5-6 tablespoon of Refined oil.
14. Prepare 1 teaspoon of black soya sauce.

There are many ways of making it. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to.

Chilli paneer instructions

1. Take a kadhai add refined oil in it.add cubed onions,green and red, yellow capsicum.chopped green chilli. Stir fry on medium to high flame for 3 to 4 minutes. The capsicum only needs to slightly cooked..
2. Lower the flame and then add all the masala and sauce on it. Stir and mix the sauces..
3. Add paneer cube in it again stir it. Check the taste and if you want, you can add more masala and sauce. Serve chilli paneer..

Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. This paneer chilli recipe is basically a stir fry of deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious Chinese sauces. A perfect cocktail party recipe that pleases will. Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG.