Fried rice my style. I like to dum my fried rice as well. With limited supplies at home I made this easy fried rice. It's apt for lazy , foodie ppl like me😜. Easy Chinese style fried rice recipe with a video demonstration, plus the complete guide to reveal ten secrets you need to know to be a fried rice expert. Cooking fried rice is easy, tasty and with a wide margin of error.

You may wonder why I write such a simple recipe in great detail in this post. This Chinese restaurant-style fried rice recipe is the absolute BEST. It's quick and easy to make, customizable with any of your favorite mix-ins, and so irresistibly delicious. You can have Fried rice my style using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Fried rice my style

You need 2 cups of cooked rice.
Prepare 1/4 of of a red capsicum.
It's 1/4 of of a yellow capsicum.
Prepare 1/4 of of a green capsicum.
It's 1 of diced spanish onion.
Prepare 2 cups of if sliced mushrooms.
You need 1 cup of pineapple (optional).
Prepare 2 Tbls of soy sauce.
Prepare 1 cup of sliced bacon.
Prepare 1 cup of shredded ham.
Prepare can of add other meats like roast lamb roast chicken ect:.
Prepare 3 of eggs.
It's of I mild chilli.
You need 1 cup of corn.
It's 1 cup of peas.

I'm digging back into the blog archives today to share one of my all-time favorite recipes with you again. How do I make authentic, Chinese takeaway-style fried rice? Mine always clumps together, and I can never quite get the flavours right. Dunlop seasons her fried rice with just salt or light soy sauce, and adds a handful of sliced spring onion greens at the end: "They make everything more delicious." Vegetable fried rice recipe, a quick fast food one pot dish can be easily prepared at home in easy steps.

Fried rice my style instructions

Dice all ingredients.
Heat pan or wok put all ingredients in except rice,eggs an soy. Stir rest till softened a little.
Stir in rice add soy then blended through.
In separate pan or same pan just push rice to side. Whisk eggs an fry stiring to break it up.
Put egg into fried rice an serve. Salt an pepper to own tastes. Enjoy.

Learn how to make with step by step pictures. The unique flavour that fried rice have comes from the tossing in high flame. When the things in the wok catch fire in high flame, it lends a great. Guyanese-style Fried Rice - This is one of my favorite go-to dishes when cooking for a large crowd, especially family gatherings. Fried rice is quite versatile as well; there are so many ways to change it up.