Recipe: Appetizing Title: Instant Chilli Paneer

Title: Instant Chilli Paneer.

You can cook Title: Instant Chilli Paneer using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients of Title: Instant Chilli Paneer

1. You need 100 gm (half packet) of Amul frozen paneer.
2. You need 3-4 diced of Onions.
3. You need 2 diced of Capsicum.
4. You need 2 tbsp of green chilli ginger garlic paste.
5. It's 4 tbsp of Cornflour.
6. You need 4 tbsp of Tomato Ketchup.
7. Prepare 1-2 tbsp (acc. to preferred spiciness) of Schezwan sause.
8. You need 4 tbsp of Oil.
9. Prepare 1 tbsp, 1tsp of Jeera : black pepper.
10. It's 1/2 tbsp of Haldi, Salt.
11. You need 1 tbsp of Honey/Sugar.
12. It's 1 tbsp of Sesame seeds.

Title: Instant Chilli Paneer step by step

1. Take 2-3 green chillies,2-3 cloves of garlic,1/2 stem of ginger. Fring in the mixer into a fine paste..
2. Boil water in a bowl and add diced paneer with a 1/2 tsp of salt..
3. Take a bowl.Mix cornflour with water while stirring.keep aside..
4. In a heating pan/kadai oil. As the oil is hot add jeera.As the jeera crackles add chilli ginger garlic paste. Give it a stir and add salt and haldi powder....
5. Add diced onion.Fry till it turns transparent..
6. Add capsicum.let it fry for 2-3 min.Do not over cook it..
7. Now add tomato ketchup and Schezwan sause.Cook for 2 min..
8. Add diced Paneer.Stir well.Add cornflour paste,sugar/ honey,black pepper.cover it with a lid. Add water if gravy seems to thick and give it a stir.Let it cook for 5 min on medium flame..
9. Pour it in a bowl. Garnish with seasme seeds.Serve Hot..