Recipe: Yummy Award Winning Chili

Award Winning Chili.

You can cook Award Winning Chili using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Award Winning Chili

1. You need 1 lb of ground beef or ground round.
2. Prepare 1 of large green pepper, chopped.
3. Prepare 1 of large yellow onion, chopped.
4. It's 40 oz of can of Brooks mild chili beans.
5. You need 22 oz of can of Brooks hot chili beans.
6. It's 14 1/2 oz of can of Stewed tomatoes (with celery, peppers, & cumin OR with mexican spices).
7. You need 1 packages of Brooks mild chili seasoning.
8. It's 1 of garlic salt.
9. It's 1 of onion powder.
10. Prepare 1 of black pepper.
11. Prepare pinch of ground red pepper.
12. Prepare pinch of ground cayenne pepper.
13. Prepare 1/2 tsp of chili powder.
14. Prepare 3 tbsp of sugar.

Award Winning Chili step by step

1. In Dutch oven, brown ground beef and season with garlic salt, onion powder, & pepper.
2. Drain grease and put beef back in Dutch oven..
3. In a medium size bowl, add stewed tomatoes (cut up in small pieces). Then add chopped green pepper and chopped onion. Mix together..
4. Pour the stewed tomatoes/onion/green pepper in Dutch oven with the ground beef..
5. Add the package of Brooks Mild chili seasoning and mix together..
6. Before adding both cans of Brooks chili beans, dump out some of the sauce but not all..
7. Season again with garlic salt, onion powder, and pepper. Then add the chili powder, ground red pepper, ground cayenne pepper, and sugar..
8. Mix well..
9. Bring to a boil and let simmer on low for 3 hours..