Spinach with tomato 🍅 sauce and 🧀 cheese wraps/quesadillas. Spinach with Tomato Sauce and Cheese is perfect for a hearty meal! Shredded Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO®. Spinach and cheese dumplings with tomato-date sauce. Remove spinach from the oven and chop roughly. Add spinach and Parmesan cheese to the soaked bread cubes and knead thoroughly.
Health Benefits - Spinach Tomato Quesadillas.
The 'ol king of herbs makes a return here - and it's a very welcome one indeed.
These easy quesadillas make a quick and easy quesadillas recipe with spinach and feta.
You can have Spinach with tomato 🍅 sauce and 🧀 cheese wraps/quesadillas using 19 ingredients and 11 steps. Here is how you cook that.
Ingredients of Spinach with tomato 🍅 sauce and 🧀 cheese wraps/quesadillas
- You need 1 cup of tomato 🍅 purree.
- It's 1 tbsp of oil.
- It's 1/2 tsp of salt/ to taste.
- Prepare 1 tsp of red crush chilli 🌶.
- You need 2 tbsp of butter.
- Prepare 1 tbsp of crush garlic.
- It's 3/4 cup of spinach boiled.
- It's 2 of green / red chilli.
- Prepare 2 tbsp of green Coriander.
- It's 1/2 tsp of mix herbs/ basil 🌿 leaves.
- Prepare 1 cup of left over motton keema/ chicken.
- You need 1 cup of cottage / chadder cheese.
- You need 1 tsp of lemon juice (optional).
- You need 3 tbsp of finely chopped onions.
- It's 1 tsp of crush black pepper.
- Prepare 1 tbsp of siracha sauce/ hot sauce.
- Prepare 1 tsp of sugar.
- Prepare 1 tsp of soya sauce.
- It's 4 of tortilla bread (any good brand).
Dry fry each quesadilla until the underside is golden, the cheese is melting and the onions are soft. Flip the tortillas over and fry on the other side until cooked through. On top of the cheese, add half of the green onion and spinach. Sprinkle with half the garlic salt and chili powder.
Spinach with tomato 🍅 sauce and 🧀 cheese wraps/quesadillas step by step
- Wash and clean spinach then boiled and strain it and set the ingredients..
- Now heat the pan add 1 tbsp of butter and oil then sauté garlic for 1 minutes then add chopped onions stir it well..
- Now add tomato purée..
- Next add all the spices and add 1 tbsp of hot 🥵 sauce/ siracha sauce cook it until it, becomes thick consistency then add mutton keema..
- Now add spinach mix it then add cheddar cheese grated, switch off the flame spread the green/ red chilli, Coriander and mix herbs (crush with palms)..
- Now add grated cheddar cheese..
- Now heat the grill pan/ tawa and tortilla/ quesadillas grill on pan to make the lines and toast it well and add a little bit oil /butter..
- Now spread the cream cheese then add the spinach and tomato sauce mixture on each tortilla and grill it on both sides..
- A healthy and yummy 😋 spinach with tomato 🍅 sauce and cheese is ready to serve, enjoy it..
- This is full of nutritious wraps with alot of vitamins and essential carbs and fats..
- Another style if tortilla wrap is to grill the wraps also to make different varieties of spinach and tomato cheese wraps..
Top with another tortilla, turn over and fry in skillet until the cheese melts. Tomato soup and grilled cheese is a classic combo, but we take the traditional lunch and turn it on its head, by creating a crispy, gooey quesadilla in place of the sandwich and upgrading the soup with sweet red peppers Drain water from spinach. Divide spinach and cheese among tortillas on sheet. Add the scramble, top with more cheese and fold the tortilla in half. Serve with salsa and garnish with fresh parsley.