Recipe: Appetizing Shredded Chicken Sandwiches

Shredded Chicken Sandwiches. Shredded chicken meat is heated up with condensed cream of mushroom soup and crushed butter crackers, and served hot on a bun. Reviews for: Photos of Hot Shredded Chicken Sandwiches. A shredded chicken sandwiches recipe that is made in the crockpot with stovetop stuffing and Ritz crackers. This classic Ohio shredded chicken sandwich recipe feeds a crowd! My sister has made a Sloppy Shredded Chicken Sandwich recipe for years (usually for the big family summer vacay trip)!

It is not a chicken sloppy joe recipe- they are shredded chicken sandwiches. A hot, juicy, and delicious shredded chicken sandwich. Sources of shredded chicken and sandwich mix. You can cook Shredded Chicken Sandwiches using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Shredded Chicken Sandwiches

1. Prepare of Chicken.
2. You need 1 1/2 lb of boneless, skinless chicken breasts.
3. It's 1 1/2 lb of boneless, skinless chicken thighs.
4. It's 1 tsp of dried oregano.
5. You need 1/2 tsp of ground cumin.
6. Prepare 1 cup of Dr. Pepper soda.
7. Prepare 8 oz of can tomato sauce.
8. You need 2 of chipotle peppers in adobo, seeded & diced.
9. You need 1/4 cup of sugar.
10. It's 2 tbsp of cornstarch.
11. Prepare 1/2 tsp of salt.
12. It's 3 tbsp of balsamic vinegar.
13. You need 8 slice of white cheddar or pepper jack.
14. It's 8 of soft egg buns.
15. Prepare 1 of Pickle slices & red onion.

Shred the chicken as you remove it from the bone. This is the only hard step. Put the chicken into a pot and pour some broth into it. Try these shredded chicken sandwiches in a homemade barbecue sauce.

Shredded Chicken Sandwiches step by step

1. Season chicken w/oregano & cumin, place in slow cooker..
2. Combine soda, tomato sauce & chipotles. Pour over chicken, cover & cook on high for 6 hrs or low for 8.
3. Heat oven to 350° & remove chicken from cooker. Pour liquid into saucepan. Combine sugar, cornstarch & salt & add to pan w/vinegar. Bring to boil..
4. Reduce heat to thicken for 3 minutes..
5. Shred chicken & combine w/sauce. Let stand, covered, for 10 minutes..
6. Melt cheese on rolls in oven. Add chicken. Garnish w/pickle & red onion..

These great sandwiches are easy to make and partner great with any kind of potato side dish or salad. Here is a very quick and easy recipe for shredded chicken sandwiches. I use the canned chicken that is available at the local retail food distributor. For this shredded chicken sandwich recipe, you will need: shredded chicken- we are using slow cooker honey lime chicken. I advise cooking it up ahead of time but you can serve it fresh if you'd like.