Stuffed Bell Peppers. Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family is sure to love! Here are our favorite stuffed bell pepper recipes for an easy, healthy meal. From ground beef or turkey to vegetarian stuffed peppers, if that's more your style. These Stuffed Bell Peppers are such a classic.
They're made with a mix of ground beef, rice, onions, tomatoes, and spices.
No need to pre-cook the filling — just stuff, bake, and serve!
How To make stuffed bell peppers Hey guys today I'll be showing you how to make Stuffed Bell Peppers With Ground Beef and.
You can have Stuffed Bell Peppers using 16 ingredients and 13 steps. Here is how you cook that.
Ingredients of Stuffed Bell Peppers
- It's of (1) Onion, diced.
- Prepare of (5) Garlic cloves, minced.
- You need of (5) Tbsp chili powder.
- You need of (2) Tbsp vegetable oil.
- Prepare of (4) Large Bell Peppers, mixed colors.
- You need of (2) slices White sandwich bread, torn into pieces.
- You need of (1/2) cup milk.
- You need of (1) lb ground chuck, browned.
- You need of (1) cup corn, can or frozen.
- It's of (2) cups shredded cheese, Jack and Colby.
- Prepare of (1 1/2) cup cooked rice.
- It's of (2) Tbsp minced canned chipotle chilie in adobo sauce.
- It's of (3) tsp salt.
- Prepare of (1) tsp pepper.
- Prepare of (6) Tbsp minced fresh cilantro.
- It's of (1) Green onion, chopped.
The bell pepper is an excellent vessel for stuffing meat, rice, and, of course, cheese. It's strong enough to hold its shape in the oven, and the flavor is subtle enough to go well with just about anything. These stuffed peppers are made with green, yellow or red bell peppers and a deliciously seasoned ground beef and rice filling. Garlic and some dried basil add flavor to the simple tomato sauce.
Stuffed Bell Peppers step by step
- Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes..
- Cut top 1/2 inch off each pepper, removing core and seeds..
- Save 3 of the pepper tops. Chop finely, discarding stems..
- Mash bread and milk into paste in large bowl..
- Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper..
- Mix together with gloved hands until well incorporated..
- Stuff meat mixture into peppers.
- Place 1/3 cup water in slow cooker..
- Place stuffed peppers upright in cooker..
- Cover and cook 4-6 hours on LOW until fully cooked..
- Add additional cheese and green onion to the top the last hour or so of cooking..
- Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate..
- Enjoy.
Jump to Video · Jump to Recipe. Low carb stuffed peppers recipe with beef, pork, walnuts, and cheese. These peppers are baked in tomato sauce and make the ultimate. Stuffed bell peppers are an easy recipe, especially during the summer when peppers are in season. This recipe is gluten free, grain free, dairy free, and low carb.