AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES). Ayam Taliwang is a spicy Indonesian ayam bakar (grilled chicken) dish from Lombok. And Taliwang Chicken is a typical food of Taliwang, West Sumbawa and West Nusa Tenggara. Rub chicken with salt and coat chicken with lime juice. Sauté spice paste until fragrant in a big wok enough to fit the chicken. Add chicken and mix until the spice paste well covers the chicken.
Pour water and cook on low heat while tossing the chicken gently.
Cook until the liquid is reduced.
In a pan on medium heat, roast dried shrimp paste until fragrant.
You can have AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES) using 14 ingredients and 5 steps. Here is how you cook it.
Ingredients of AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES)
- You need 1 of native chicken approximately 1,5 kg (1500 gram).
- You need 1,5 of litter water.
- It's 1 of lime juice.
- You need 1 teaspoon of salt.
- It's 2 teaspoon of brown sugar.
- It's of Spices (ground) :.
- It's 7-8 of red curly red chillies, seeds (optional).
- You need 10 of red chillies, seeds.
- You need 7 of bird's eye chilli (optional).
- You need 3-4 of large shallots.
- It's 4-5 cloves of garlic.
- Prepare 2 of large tomato.
- It's 1 tablespoon of shrimp paste (belacan).
- Prepare 1-2 teaspoon of kamperia galanga.
Ayam Bakar Taliwang - Lombok Grilled Chicken. Ayam bakar taliwang hails from Lombok, a tiny island to the east of Bali. Most of the dishes from this island is characterized by its heavy use of chili, so be warned that this grilled chicken can be a bit on the spicy side. Taliwang chicken is ready when the colour turned to gold and little burnt.
AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES) step by step
- One whole chicken or you can cut chicken into 4 parts coated with salt and lime juice. Let stand 15 minutes..
- Heat the oil in the pan, saute the spices until fragrant. Add chicken, add water. Season with salt and brown sugar..
- Cook on low heat until the water has shrunk and the chicken is tender. Adjust the taste. Lift..
- Grilled chicken on a grill or with charcoal, while spreading seasoning..
- Serve with rice and any vegetables you like 🤩.
Curious to try one of Indonesian best food? Remove the saucepan from the heat. Add lime juice & mix well. Coat the breast side of the chicken with half amount of the paste. It is named after Karang Taliwang in Mataram, the capital of Lombok.