Recipe: Delicious Chicken in Spicy Sauce (Chicken Sambal)

Chicken in Spicy Sauce (Chicken Sambal).

You can have Chicken in Spicy Sauce (Chicken Sambal) using 17 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken in Spicy Sauce (Chicken Sambal)

1. Prepare of 1 - marinate 1 kg cut chicken in (10mins).
2. Prepare 2 tsp of turmeric powder.
3. You need 2 tsp of chicken seasoning (granules/powder).
4. It's of B - Blend:.
5. It's 1 of red onion.
6. It's 1 of brown/yellow onion.
7. You need 1 of big red chilli.
8. Prepare 3 of garlics.
9. It's 4 of candlenuts (optional).
10. Prepare 5 of soaked dried chillies (more only if you like it hot).
11. It's of C - Other ingredients.
12. Prepare 1 of big tomato - cut/diced.
13. It's 2 tsp of turmeric powder.
14. It's 2 tsp of any red chili powder.
15. It's 1 tsp of sugar (adjust to taste).
16. Prepare 1 tsp of salt/chicken cube/seasoning- adjust to taste.
17. It's of 1/2 C cooking oil.

Chicken in Spicy Sauce (Chicken Sambal) step by step

1. Marinate cut chicken in A. Fry in hot oil until half cooked. Keep aside..
2. Blend ingredients in B. Prepare wok. Use 1/2 cup of cooking oil to sauté B until fragrant. Do not worry about the amount of oil used..
3. Add C once B well sautéed. Stir until B & C mixed well. This step takes 5 to 10mins..
4. Add A (half fried/cooked) chicken. Cover and Keep stirring in between until sauce/gravy thickened. Serve with hot steamed rice and stir fried veggies..