How to Prepare Perfect Dill Leaves with Yellow Lentils

Dill Leaves with Yellow Lentils.

You can have Dill Leaves with Yellow Lentils using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Dill Leaves with Yellow Lentils

1. Prepare 3 cups of chopped dill leaves.
2. You need 3 tbsp of soaked yellow lentils.
3. It's 1 tsp of chilli powder.
4. Prepare 1/4 tsp of turmeric powder.
5. You need 1/2 tsp of coriander powder.
6. It's to taste of salt.
7. You need 1 tbsp of oil.
8. It's 1/4 tsp of mustard seeds.
9. You need as needed of curry leaves.

Dill Leaves with Yellow Lentils instructions

1. Heat the oil in a non-stick pan and add the mustard seeds, turmeric powder, curry leaves and yellow lentils and saute for a minutes..
2. Add dill leaves and cook for 5 to 10 minutes stirring occasionally..
3. Add salt, chilli powder, coriander and cumin seeds powder and mix and then cook for another two minutes..
4. Serve hot with chapatis or rotis..