Easiest Way to Cook Tasty Spinach and Lentil Curry

Spinach and Lentil Curry.

You can cook Spinach and Lentil Curry using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Spinach and Lentil Curry

1. Prepare 1 kg of Spinach leafs.
2. You need 1 cup of soaked Lentil.
3. You need 2 tablespoon of chopped onion.
4. You need 6-7 pieces of green chillies.
5. It's 3 tablespoon of oil.
6. You need 1 teaspoon of termeric powder.
7. You need 2 teaspoon of red chilli powder.
8. You need 2 teaspoon of ginger and garlic paste.
9. You need 1 teaspoon of cumin powder.
10. Prepare 2 teaspoon of coriender powder.
11. You need of Salt as required.
12. Prepare of Water as required.

Spinach and Lentil Curry instructions

1. In a bowl put 1 cup lentil seeds and wash them properly with water. Then put 2 cup water and keep aside the bowl for half an hour for soaking the seeds..
2. Now wash the Spinach leafs with clean water properly and drain out from it and cut them into medium pieces for cooking..
3. Take a pan,put oil into it and heat it.Put onions and 2-3 pieces green chillies into the oil and fry untill the onion remains lite brown color. Then put ginger and garlic paste and fry them 1-2 minutes.Now put termeric powder,red chilli powder, coriender powder, cumin powder,salt(as required) into it and put half cup water.Cook the spices properly for 10-15 minutes..
4. Now put lentil and another half cup water into the spice and cook it for 10 minutes.Then put Spinach into it.Cover them and cook in medium to high flame for 15-20 minutes..