Musur Daler Bora/ Bengali style Lentil fritters.
You can cook Musur Daler Bora/ Bengali style Lentil fritters using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Musur Daler Bora/ Bengali style Lentil fritters
- Prepare 1 cup of Red lentil.
- You need 2/3 of Green Chilli.
- Prepare 1 tsp of Turmeric powder.
- It's to taste of Salt.
- You need of Soya Oil.
Musur Daler Bora/ Bengali style Lentil fritters step by step
- Soak red lentils in water for 2 hours. Drain out the water and put it in grinder. Add chillies. Make a smooth paste. Transfer the paste in a bowl..
- Add salt and turmeric powder..
- Whisk the batter..
- Now put oil in pan. Put small dollops of Dal in the pan and fry it till it becomes crispy outside and golden in colour..
- Serve hot..