Recipe: Appetizing Lauki (Bottle gourd) And Daal Chaana (Lentil)

Lauki (Bottle gourd) And Daal Chaana (Lentil).

You can have Lauki (Bottle gourd) And Daal Chaana (Lentil) using 16 ingredients and 10 steps. Here is how you cook that.

Ingredients of Lauki (Bottle gourd) And Daal Chaana (Lentil)

1. Prepare 1 cup of Daal Chaana (lentil).
2. You need 1/2 kg of bottle gourd Lauki.
3. It's 1 of oinon paste.
4. It's 1/2 tsp of Garlic paste.
5. It's 1 tsp of Ginger paste.
6. It's 1 of tomato chopped.
7. You need 1 tbsp of red chilli powder.
8. Prepare 1 tsp of Cumin powder.
9. Prepare 1 tsp of coriander powder.
10. It's 1/2 tsp of turmeric powder.
11. It's 1/2 tsp of Garam Masala Powder.
12. It's to taste of Salt.
13. Prepare 3 cubes of chicken yakhni.
14. You need 1 tsp of kasuri Methi.
15. You need 3-4 of green chilli.
16. You need of Fresh coriander leaves for garnishing.

Lauki (Bottle gourd) And Daal Chaana (Lentil) step by step

1. Clean and wash lentil then boil it by adding salt and water. Cook on low flame and water almost dry..
2. Peel and wash Lauki and cut in small pieces dip in water..
3. Take oil in pan add oinon, ginger garlic paste and stir well..
4. Add chopped tomato.
5. Add dry ingredients and Mix well..
6. Add Lauki, chicken cube yakhni and green chilli and mix well and add water and cover and cook on medium flame for 15 minutes or until Lauki is soft..
7. Now Lauki is ready add boiled lentil..
8. Add kasuri Methi and mix well and dam for 2 minutes..
9. Now bottle gourd and lentil is ready. Add fresh coriander leaves..
10. Serve hot with roti or naan..