Thrifty Dahl Soup with Dripping Toast.
You can have Thrifty Dahl Soup with Dripping Toast using 13 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Thrifty Dahl Soup with Dripping Toast
- You need 2 cups of red lentils.
- You need 5 cups of water.
- You need 1 of large onion.
- Prepare of small piece fresh ginger.
- It's 4 tbsp of lemon juice.
- Prepare 2 cloves of garlic.
- You need 1 of and a half tsp garam masala.
- Prepare 1 tsp of ground turmeric.
- It's of half a red chilli.
- It's 3 tsp of vegetable stock.
- You need of salt and black pepper.
- You need 2 tsp of cumin seeds.
- Prepare of butter.
Thrifty Dahl Soup with Dripping Toast step by step
- Measure the red lentils into a sieve and rinse briefly under cold running water. Transfer to a large pan and add the water..
- Roughly chop the onion and finely slice the ginger and garlic. Add to the pan together with the lemon juice and the half red chilli..
- Place the pan on a high heat and add the spices, vegetable stock and a good amount of black pepper. Bring to the boil, then cover and leave to simmer gently for about 20 minutes..
- When the lentils are broken down and forming a mush, taste for seasoning then blend until smooth with a stick blender. Remove the chilli first if you don't want the soup to be too spicy..
- Dry fry the cumin until toasted and aromatic. Serve the soup with a knob of butter, sprinkled with cumin and extra black pepper and lemon juice if you wish, together with hot toast spread with dripping..