Cabbage Dal 🥬.
You can have Cabbage Dal 🥬 using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Cabbage Dal 🥬
- You need 1/2 cup of lentils (Moong,Chana,Toor)any of your choice.
- You need 1 cup of grated cabbage.
- Prepare 1 of onion sliced.
- Prepare 1 of tomato sliced.
- You need of Salt (as required).
- It's 1/2 teaspoon of Turmeric.
- It's 1/2 tbs of oil.
- It's of Cumin seeds,asafoetida and red dry chilli.
- You need of Curry Leaves & green chilli.
Cabbage Dal 🥬 step by step
- Pressure-cook the dal and cabbage with enough water to cover along with chopped tomatoes 🍅,green chilli 🌶,onion,salt and turmeric. Allow the lentils to cook for three whistles..
- Heat 1/2 tsp of the oil and add jeera,hing,dry chilli 🌶,curry Leaves and other masala ingredients. Add the dal and masala and mix. Add water if too thick..
- Bring the dal to a boil, lower the heat to a simmer, and cook for another five minutes.
- Serve hot with rice /chapati..