Instant Mango Pickle.
You can cook Instant Mango Pickle using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Instant Mango Pickle
- Prepare 1 of finely chopped raw mango.
- It's 1 of -tsp salt.
- Prepare 1/2 tsp of red chilli powder.
- You need 1/2 tsp of turmeric powder.
- It's 2 tsp of Methia pickle Masala.
- You need 1/4 cup of oil.
Instant Mango Pickle step by step
- Wash and chop mango into fine pieces. Add salt & turmeric powder and keep aside for1-hour. After 1 hour squeeze chopped mango with hand to remove all the moisture from it and let dry completely..
- Heat oil and cool it completely. Add methia pickle masala on dried mango and mix well..
- Add oil again mix well and fill in a serving bowl. Instant Spicey Cahtakedar Mango Pickle is ready to eat..